Recipes for home cooking

Farfalle Tonno: Time consuming to prepare but worth the effort as its served with spring onions, lemon juice and zest, black olives, tuna, roasted pimientos and basil
Farfalle with Spring Onions: Could the title be anymore descriptive?
Fusilli Mozzarella: It's like pizza but with pasta! Served with tomatoes, anchovies, capers, basil and chunks of melted mozzarella cheese.
Linguine con Tonno e Olive: A big time favorite! Its flavor simply screams mediterranean with its use of tuna, olives, anchovies, capers and parsley. Translates to linguine with tuna and olives.
Rigatoni Italiano: Always referred to as "Greek Pasta" here at home because of its combination of feta cheese, fresh tomatoes, and basil.
Spaghetti con Accinghe e Tonno: Spaghetti pasta served with anchovies and tuna for a great seafood taste and parsley, garlic, and white wine to give it flavor.
Tortellini Rosa: My favorite recipe that is served with tomato sauce. Tortellini pasta served with tomato and alfredo sauce that has parmesan cheese, basil, garlic and shallots.
Tuscan Linguine Shrimp: Tuscan style linguine pasta cooked with succulent shrimp, garlic, fresh roma tomatoes, lemon juice and basil.

Marinated Steak: New York Top Sirloin steak served with a home made marinate sauce.
Chicken Romano: Oven fried Chicken breast prepared with breadcrumbs, pecorino romano cheese and thyme leaves.
Chicken Milanesas: Chicken breast prepared with breadcrumbs, parmesan cheese, and thyme leaves. This dish is not deep fried and is a very healthy alternative.
Garlic Chicken: Chicken breast, garlic, oregano and lots of lemon juice!
Italian Hamburgers: Hamburgers stuffed with spring onions, italian parsley, basil and garlic.
Sirloin Steak: The best sirloin steak recipe ever because its served with shallots!
Steak Milanesas - coming soon!: Thin strips of breaded steak that are not deep fried.

Classic Recipes For Home Cooking